NECC RATES
AHMEDABAD305 AJMER285 BANGALORE310 BARNALA289 BARWALA290 BHOPAL300 CHENNAI325 DELHI315 GODAVARI295 HYDERABAD290 INDORE300 JABALPUR305 KOLKATA350 MIRAJ290 MUMBAI328 MYSORE315 NAMAKKAL290 PUNE328 PUNJAB289 RAIPUR300 VIJAYWADA295 VIZAG305 WARANGAL294

Experts Panel

Ask the Expert

Egg Recipes

Bourbon Chicken

August 19, 2014

Ingredients
2 lbs boneless chicken breasts, cut into bite-size pieces
1 -2 tablespoon olive oil
1 garlic clove, crushed
1/4 teaspoon ginger
3/4 teaspoon crushed red pepper flakes
1/4 cup apple juice
1/3 cup light brown sugar
2 tablespoons ketchup
1 tablespoon cider vinegar
1/2 cup water
1/3 cup soy sauce
Method
Heat oil in a large skillet.
Add chicken pieces and cook until lightly browned.
Remove chicken.
Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
Add chicken and bring to a hard boil.
Reduce heat and simmer for 20 minutes.
Serve over hot rice and ENJOY.


Ingredients

  • Grams